CALL +61 (0)8 8562 1139 en English

VAF Memstar Global Leaders

VAF Memstar are the industry leaders when it comes to wine finesse. We are known for our professional ability to improve wines through the removal or reduction of undesirable compounds. We are also known for our wine show successes.

Our equipment, staff and operation are geared to make good wines great. VAF Memstar seamlessly integrate into your winemaking team, to deliver exceptional results each vintage, helping to personalise your wines – quality wines true to your vision of character and style.

Your wine is everything to us. That’s why we’ve designed and patented unique, mobile filtration services that are highly effective, readily available, energy efficient and fast. Quickly improve wine quality and add value by removing undesirable compounds and taints on site. Our Nanofiltration process has made us industry leaders across the wine regions of Australia, USA, Chile, South Africa and Europe.

Because we’re mobile, the fruits of our standards of quality, service and filtration technologies can be all yours – wherever and whenever you need us. We’re readily available and our leading edge technology is a very cost effective way to both repair your wines or improve your wines. We have equipment designed to handle volumes from one barrel to over one million litres and, what’s more, you can rent, lease or purchase our systems, or simply have us perform the work for you.

Benefits

  • Cost effective services
  • Professionally trained staff
  • Experienced, trophy winning service
  • Value-adding filtration services
  • Accurate and quality driven results
  • Leaders through innovation

A small change in a beverage’s attributes can mean a massive difference in the way you see, your consumers see or a show judge sees your product. Our equipment, staff and operation are geared to make good wines and beverages great.

VAF Memstar seamlessly integrate into your team, to deliver exceptional results each vintage, helping to personalise your wines – quality wines true to your vision of character and style. Your wine is everything to us. That’s why we’ve designed and patented unique, mobile filtration services that are highly effective, readily available, energy efficient and fast.

VAF Memstar are the industry leaders when it comes to wine finesse. We are known for our professional ability to improve wines through the removal or reduction of undesirable compounds. We are also known for our wine show successes.

Our equipment, staff and operation are geared to make good wines great. VAF Memstar seamlessly integrate into your winemaking team, to deliver exceptional results each vintage, helping to personalise your wines – quality wines true to your vision of character and style.

Your wine is everything to us. That’s why we’ve designed and patented unique, mobile filtration services that are highly effective, readily available, energy efficient and fast. Quickly improve wine quality and add value by removing undesirable compounds and taints on site. Our Nanofiltration process has made us industry leaders across the wine regions of Australia, USA, Chile, South Africa and Europe.

Because we’re mobile, the fruits of our standards of quality, service and filtration technologies can be all yours – wherever and whenever you need us. We’re readily available and our leading edge technology is a very cost effective way to both repair your wines or improve your wines.

We have equipment designed to handle volumes from one barrel to over one million litres and, what’s more, you can rent, lease or purchase our systems, or simply have us perform the work for you.

A small change in a wine attribute can mean a massive difference in the way you see, your consumers see or a wine show judge sees your wine. A small positive tweak may mean the difference between a customer’s first purchase or a return sale. In the wine show ring it can mean the difference between Silver and Gold, or Gold and Trophy. Balancing wines, tailoring them to what you want is VAF Memstar’s stock and trade – a slight reduction in acetic acid, or alcohol, the removal of phenolics without fining or taking brett to just below threshold is our goal for you.

Meet Our Team

Our highly skilled operators are both oenological and cellar-operations qualified, combined with several years experience.

Our People