Wine Concentration Process

Wine Concentration

Highly accurate adjustment of your wine concentration can radically improve its market appeal. Our ultrafiltration process can adjust a variety of components to improve palette length, intensity, colour and weight in your wine.

How do we improve wine concentration?

Nanofiltration is a versatile process that provides several benefits to the winemaker. It can be employed to improve colour, richness and mouthfeel in a wine, and grants the winery a powerful tool when finetuning its final product.

Benefits of Memstar

  • Efficient in processing large volumes
  • No risk to quality of wine
  • Increases colour
  • Deepens body
  • Inexpensive & simple to operate


Memstar Mini Alcohol Reduction Service

Memstar Mini

Ideal for smaller volumes, reduces dilution and improves accuracy ~10,000 Litres

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Memstar Midi alcohol reduction system

Memstar Midi

Great for mid-sized volumes from 2,000 – 100,000 Litres Most versatile equipment

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Memstar Maxi alcohol reduction system

Memstar Maxi

Most capable machine in terms of processing volume capacity from 5,000 – 500,000 litres

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Contact Us

Contact VAF Memstar today about our diverse range of filtration and processing services, available in a diverse range of capacities and mobilities.