Highly accurate adjustment of your wine can radically improve its market appeal. Our ultrafiltration process can adjust a variety of components to improve palette length, intensity, colour and weight in your wine.
Nanofiltration is a versatile process that provides a number of benefits to the winemaker. It can be employed to improve colour, richness and mouthfeel in a wine. It grants the winery a powerful tool when finetuning their final product.
Ideal for smaller volumes, reduces dilution and improves accuracy ~10,000 LitresLearn More
Great for mid-sized volumes from 2,000 – 100,000 Litres Most versatile equipmentLearn More
Most capable machine in terms of processing volume capacity from 5,000 – 500,000 litresLearn More
Contact VAF Memstar today about our diverse range of filtration and processing services, available in a diverse range of capacities and mobilities.