Gallery

Micro AC & Glasses – doing sweetspot trials

Micro AC & Glasses – looking at the sweetspot in wines

TCA Column and taint removal

Portable resin column for ph correction and VA removal

Large 12 membrane machine for VA Filtration

VA Filtration unit with operator ensuring filtration quality

VA Filtration unit used for adjusting PH and TA in wine

VA Filtration / reduction machine doing taint removal from wine

VA Filtration / reduction running at a winery

Large 12 membrane unit for VA reduction.

VA reduction - VAF04- FFS Machine – In Operation

Crossflow CF8-2 Small Batch in operation.

Introducing VA Filtration’s mobile crossflow machine. Spiral wound membranes offer large surface area and performance at low pressure.

Compact and easy to use. We can dry hire or filter your wines for you.

Alcohol Correction unit (MEM058) FFS Machine – front view

Pasteuriser – Heat Treatment (pasteurisation/ laccase) Also wine warming @4,200L per hour.

Alcohol Correction MEM058 – FFS Machine. View of AA. No operator Midi 10 machine in operation

Alcohol Correction MEM027 – Maxi8-2. Lease. Front view of machine. With operator Memstar maxi unit

Alcohol Correction MEM034 – Maxi6-1. Lease. Side view of machine. No operator Memstar maxi unit

Alcohol Correction MEM034 – Maxi6-1. Lease. Rear / side view housings. No operator. Memstar maxi unit

New to the range MiniMEM – highly flexible, state of the art NF Machine for use on small batch and premium wines.

VA reduction – VAF04 – FFS Machine – Ute & Trailer Mobile units arriving on site for filtration

Alcohol Correction MEM058 – FFS Machine. In operation PV monitoring the quality control process. Memstar midi machine

New to the range MiniMEM – highly flexible, state of the art NF Machine for use on small batch and premium wines.

700 litre Blue VA Resin Column Resin column, for the reduction of VA in wine.

200 litre SS VA Resin Column Taint column for reduction of taints from wine.

VA reduction Machine for va, taint, wine concentration.

Machine for the reduction of phenolics and heavy tannins from white wine also great for improving the colour and protein removal from white wine pressing, more selective than fining wine.

Ultrafiltration improves mouthfeel and removes bitterness from red wine, making far more approachable.

Ultra filtration machine for the removal of phenolics, protein and bitterness out of white wine.

Pasteuriser Machine

6 Memnbrane RO Unit

Selectra - Electrodialysis

Memstar Midi Alcohol reduction System

VAF Maxi

VAF Mini

Memlux Pro - 4

MemLux Pro - 1